People drive from all over Oregon to indulge in the ultimate comfort food at this cozy brewery.
Tucked away in the small town of Monroe, Oregon, Long Timber Brewing Company offers a nostalgic glimpse into the region’s logging history while serving as a culinary destination. Just 23 miles north of Eugene on Highway 99, this brewery in Monroe, Oregon is transforming the area with its hearty fare, handcrafted brews, and rustic atmosphere.
A Town with Rich History
Monroe, Oregon, provides a serene snapshot of rural charm. Established in 1852, this small community thrived during the lumber industry boom but faced economic challenges after the 1960s when Interstate 5 diverted traffic away. Now, a revitalizing force is in town—Long Timber Brewing, backed by a $3.5 million investment from Todd and Amy Nystrom. Their venture aims to breathe life back into Monroe by attracting visitors eager for a unique experience.
The Nystroms have deep ties to the area, with Todd's grandfather, Ralph Hull, founding Hull-Oakes Lumber Company in 1937. The influence of this historic company is visible in the very structure of Long Timber Brewing, where massive Douglas fir beams over 60 feet long celebrate the craftsmanship of yesteryears.
A Beer Lover's Paradise
At the center of Long Timber Brewing is a state-of-the-art 10-barrel brewery producing a rotating selection of 14 house beers. Head brewer Matt Maller, with experience at Calapooia Brewing and Sky High Brewing, creates approachable beers inspired by American and German styles.
Among these, the Stumphopper IPA shines as a citrus-forward flagship brew with a balanced bitterness that quickly earned a loyal following. Other delightful offerings include Tally Whacker Wheat, Pulpwood Porter, and Crossplank IPA, ensuring beer enthusiasts have plenty to explore.
For cider lovers, Long Timber keeps a few guest taps from Portland Cider Company, complementing the vast beer selection. To top it off, a cozy wine bar showcases selections from Sweet Earth Winery, owned by the Nystroms' daughter, Natalie Payne, adding another layer to the local drinking experience.
A Comfort Food Menu for Every Palate
The culinary experience at Long Timber Brewing is a challenging blend of comfort food staples featuring meat-and-potatoes dishes, fresh seafood, and scratch-made ingredients. Co-chefs Mark Schuchardt and Tim Knebel, with backgrounds at King Estate, crafted a menu that marries rustic charm with elevated tastes.
Must-Try Starters
Kick off your meal with the Smoked Chicken Wings—choose from maple rub, buffalo sauce, or a spicy Long Timber signature sauce, offering a perfect flavor balance. Another standout starter is the Poutine, which features smoked brisket, cheese curds, and rich gravy over crispy fries. If seafood is on your mind, the Fried Calamari, boasting a light and crispy texture paired with house-made aioli, is memorable, drawing rave reviews from customers.
Burgers and Sandwiches
The heartiness of the menu is exemplified within the burger section. The Long Timber Burger, a signature item, presents a juicy patty topped with American cheese, lettuce, tomato, onions, all placed on a fresh brioche bun. For those craving indulgence, the Big Burger brings double patties and cheese to turn up the flavor.
Sandwich lovers can’t miss the BBQ Chop Sandwich, featuring house-smoked pork, tangy coleslaw, and a bourbon BBQ sauce—all nestled in a fresh bun. Another top pick is The Choker, a buttermilk-fried chicken sandwich known for its flavor and crunch.
Hearty Entrées that Satisfy
For those seeking a fulfilling meal, Long Timber does not disappoint. The Fish & Chips, featuring beer-battered cod accompanied by tartar sauce and fries, encapsulates classic comfort. The Ribeye Re Ranch serves up a 16 oz. choice ribeye adorned with horseradish cream sauce and seasonal vegetables, ensuring a hearty experience.
Seafood lovers rejoice as well! The Seared Scallops are simply divine, paired with a light, flavorful sauce and a must-try item. For a unique twist, the Brisket Burrito combines slow-smoked brisket wrapped in a warm tortilla with cheese, pico de gallo, and creamy chipotle.
Decadent Desserts to Conclude
A meal at Long Timber Brewing wouldn’t be complete without trying dessert. The Bourbon Berry Cobbler, draped with fresh berries and a crumble topping, served with vanilla ice cream, treats your sweet tooth impeccably. Alternatively, for chocolate lovers, the Stout Brownie, made using Long Timber’s house stout and topped with ice cream, provides an indulgent finish.
Atmosphere That Captures History
Entering Long Timber Brewing feels like stepping into a living museum of Monroe’s sawmill heritage. Historical photographs and old mill equipment adorn the walls, while the exterior features authentic saw blades from the logging days, reinforcing the brewery’s connection to local history. The spacious layout becomes even cozier with outdoor seating, a fireplace warmth, and a family-friendly ambiance.
A Local Favorite and a Must-Visit
Since its opening, Long Timber Brewing has quickly gained popularity among locals and visitors alike. The brewery has become a cherished stop for groups from Eugene looking for a mini road trip experience or travelers en route to the coast.
For those yet to discover the unique charm of Long Timber, it presents an opportunity not only for delightful eats and drinks but also to experience a piece of Oregon’s rich history. Whether indulging in a burger with a pint or enjoying ribeye with a glass of local wine, Long Timber Brewing encapsulates the spirit of Monroe, offering a fulfilling experience.
Next time you find yourself cruising along Highway 99, take a detour to visit Long Timber Brewing. With its handcrafted beers, hearty meals, and historic charm, it feels like home away from home.
Plan Your Visit
Long Timber Brewing is located at 180 N 5th Street, Monroe, OR, and is open Wednesday through Sunday from 10 a.m. to 7 p.m. The restaurant welcomes outdoor seating and curbside pickup, ensuring a comfortable experience for all. For more details, reach them at (541) 847-5705. Don’t forget to follow them on Facebook for the latest updates.